Cranberry Sauce

December 16, 2022

Ingredients

• 400g Frozen Cranberries
• 200g Water
• 200g Sugar

Heat in a pan for 7 minutes. Its possible to freeze - if doing so allow to cool completely first. Defrost at room temperature or in hot water if you are in a rush or want warm/hot sauce.

• ← Basic Loaf Sponge Cake
• Carrot and Coriander Soup →