Sultana Oat Bread

December 06, 2020

Ingredients

• 1 tsp yeast
• 300g White Flour
• 150g Wholemeal Flour
• 50g Rolled oats
• 1 tbsp Sugar
• 1.5 tsp salt
• 1.5 tbsp Milk powder
• 25g Butter
• 0.25 Vitamin C powder
• 350ml Water
• 2.5 tsp Cinnamon
• 100g Mixed dried fruit

Use 4 hour white loaf (Large) setting on Panasonic SD 253

• ← Oat Bread
• Roast Veg Chicken Wings with Rice →